So, finally finished first editions of a couple of decoration ideas. I’ve got some pics here, but please remember – these are first drafts! They’re not great, but I enjoyed the therapy of making them. I want to make more bunting but have retired the idea for the moment…they take a fair amount of time if you’re making them by hand, but with a sewing machine it’d be way easier, so I might resume that course of action when we’re back in Australia. The poms I’m very pleased with. Even though it’s a first try it turned out okay…although next time I’ll make sure the paper is facing the right direction or use tissue paper that is coloured on both sides. They’re relatively easy to make, you can make them any size and you could probably turn them into garlands or something similar if you wanted, so I reckon these are a go-er. I’ve also decided that I might give pinwheels a go! They’d be great on the table in a vase! So, need to locate some 1/8 or 1/4 in dowel rods, which thus far has posed a challenge.

How to Make Fabric Bunting

1. Create a triangle template – mine was 10cm across the top and 20cm between the middle of the base and the tip of the triangle – this is quite small but a good ratio to use. 2. Fold your fabric in half and pin the template on. 3. Following the template cut the triangles out of your fabric. 3. Each flag is made up of two pieces of fabric. If you want the stitching exposed place the fabric triangles back to back so that the up-side is showing. 4. Using a contrasting thread and a blanket stitch begin sewing from one of the base corners, making your way around the point and back to the opposite base corner. There’s no real need to stitch over the base as it will be hidden under the ribbon. 5. Repeat for all flags. 6. Take the ribbon that you’ll use to join the flags together and fold it in half. I would recommend ironing the ribbon on a low heat to ensure it stays folded. 7. Leaving a  minimum of about 20cms of ribbon at each end (for tying) pin the flags along the ribbon between the folds. You can choose to leave a gap between flags – I left a 5cm gap between each – or have them meeting. 8. Begin stitching a regular stitch from the edge of the ribbon all the way along the bottom of the fold, ensuring that the flags are being caught by the stitches. 8. When all of that is done, hang your bunting!

How to Make Tissue Paper Poms

1. Take about 8-10 layers (I used 10) of tissue paper and cut them into a square. 2. Start at one end and fold the layers in a concertina fashion. 3. Use some wire or thread to tie the centre of the tissue. If you use thread, as I have, make sure you don’t crinkle or bunch the centre, just tie it loosely so that the paper is held together. 4. Trim the ends of the tissue paper. I chose a curve shape but a point can also look good. I also like a deep cut, so start a good inch or so from the edge of the paper – I think this gives the illusion of there being more paper than there actually is. 5. This is the hard part. Being gentle carefully pull the layers apart, pulling away from the centre in order to form the rounded shape. Remember that tissue paper is pretty delicate and liable to tear, which is just a tragedy if you’ve come this far! 6. Attach a length of ribbon, string or what-have- you to the centre wire or string and hang! You might need to do some fluffing to even out the layers around the pom.

Woohoo! Excitement plus. We have ordered our rings. Again, via Etsy, but this time they’re from one of the jewellers we actually looked at when browsing for my engagement ring. Victoria Buckley has a fabulous little boutique in upstairs in The Strand, George Street, Sydney, where she does some wonderful things with filigree and gemstones, unfortunately a little too much for what I had in mind for my engagement ring, but beautiful none the less. I found myself deliberately taking the long way back to Ultimo just so I could stare through the window of her store admiring her handy work and the sparkling jewels!

But, she als does a collection of posie jewellery. Now, as her website explains, a posie is a little poem or verse that can be engraved onto the outside of rings. Pocket Full of Poesy is Victoria’s Etsy store specialising in these types of rings, primarily in silver but also occasionally in shades of gold.

We’ve chosen a poem of our own…well…courtesy of Molly Bloom and one James Joyce, but we’ll make it our own!

Little Miss DIY here has decided that rather than purchase (or rent) a million flowers, chair covers and bows, foofy candles, coloured stones or have anything obscure conversation across the table, she’s going to instead make her own decorations to throw around the reception venue on the day!

I’m wondering how difficult it would be to make these very fabulous pom poms:

These ones are made by PomLove on, yes, you guessed it, Etsy.com.

They are made from layers of tissue paper that have been folded, bound and trimmed before being separated into a ball shape. Somehow I’m not so confident that mine will turn out as glorious as these!

The next option is bunting, which I’m a little bit more confident about, however all will be sewn by hand as I am devoid of a sewing machine (or room for said non-existant sewing machine). This time I’m inspired by fellow Aussie giggleberry who has some great colour combinations available at her Etsy store.

So, here are my bits and pieces to get me started on the bunting:

Joel Dewberry fabric from fabriccloset.

And brown and cream striped ribbon from caramelos.

You’ll note there’s not much connection to the ‘theme’ colours of the wedding…not that there really are any ‘theme’ colours. The venue we’re in is rustic and homey, therefore that’s what I’m going for with the decorations…if anything the theme is good friends, good food, good conversation!

 

Whatever to do with a bunch of overripe bananas? Bake, of course!

Initially I set out to bake a full banana cake, but, to my dismay, we don’t have a loaf tin in the house. No bother, back to the old faithful cupcake/muffin tin!

You will need:

  • 2 lightly beaten eggs
  • 2 cups sifted self-raising flour
  • 1 cup caster sugar
  • 1/4 cup milk
  • 60g softened butter
  • 1 teaspoon lemon juice
  • 3 ripe and mashed bananas

First things first, preheat the oven to about 180 degrees and line the baking tray with cupcake cases. Add the lemon juice to the milk and give it a stir. Leave the milk mixture to the side while you mash the bananas with a fork in a separate mixing bowl. In the mashed banana bowl add all of the remaining ingredients, then finally add the milk mixture. Mix gently until combined – I like to use a wooden spoon but you may prefer to use an electric mixer on low speed. When combined beat the mixture for a couple of minutes or until the colour of the batter lightens slightly. Spoon into cupcake cases and place in the oven for 12-15 minutes. Cakes are ready when a toothpick comes out clean. This recipe should make around 18 medium cupcakes.

Here I’ve sprinkled with icing sugar in place of any icing, but these cakes are great with a lemon cream cheese frosting, for which you will need:

  • 125g pack of cream cheese
  • 1 1/2 cup sifted icing sugar
  • 2 teaspoons lemon zest
  • 2 teaspoons lemon juice

Beat all ingredients together until combined, smooth and spreadable. Easy!

…and you thought the dress was the hard part…think again! After weeks of tossing and turning about what would go with my blue and silvery grey dress I finally ordered these lovely flats from DeBonisOrquera on my new favourite website, Etsy.

At $30US + postage, I really couldn’t go passed them. Thank God for the decreasing disparity between the US and Aussie dollar is all I can say there! And this way if I do manage to find a pair of piping hot heels to walk down the aisle in I can slip these on so as not to fall up and down the stairs at the reception! Anyway, I reckon they’re absolutely lovely and they’re being made ’specially for me! What more can a girl want to go with her custom-made dress but custom-made shoes to match!

…that all said, I am still in a dilemma about these guys below…I’m desperate for a pair of Irregular Choice shoes. They are glorious and fun, which I think is me all over… if I do say so myself =P

I tried these guys on the other day…surprisingly comfy for a thin heel…I’m used to more chunky ones…but they may be a little too much…*sigh*…what is a girl to do!?